ACS_0003Chilly winter mornings call for a warming breakfast and what better than a big ol’ jar of yummy overnight oats.

We first tried them a few years back and have honestly never looked back since. They are simply perfect for a busy lifestyle because you can easily prepare them on an evening and enjoy over the next few days. We often enjoy them post workout or take them to work and warm them up when we arrive.

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Having experimented with various different flavours there are a handful of cake-inspired recipes that we keep returning too and we just had to share them with you guys!

From carrot cake to blueberry pie and even chocolate and peanut butter, you can guarantee your tummy will be full.

The best bit is that you can get as creative as you like with the recipes – try recreating your favourite cake flavours!

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1. Carrot Cake Overnight Oats

Ingredients

  • 40g rolled oats
  • 1/2 carrot, grated
  • 1 tsp mixed spice
  • 1/2 tsp cinnamon
  • 1/2 cup almond milk

2. Blueberry Pie Overnight Oats

Ingredients

  • 40g rolled oats
  • 2 tsp chia seeds
  • 1/2 cup blueberries
  • 1/2 tsp agave syrup
  • 1/2 cup almond milk
  • 1 tbsp almond butter
  • 2 tbsp yoghurt
  • Top with homemade fruity chia jam or simply mashed blueberries!

3. Chocolate & Peanut Butter Overnight Oats

Ingredients

  • 40g rolled oats
  • 2 tsp chia seeds
  • 1 tbsp raw cacao powder
  • 1 tbsp cacao nibs
  • 1/2 cup almond milk
  • 1 tbsp peanut butter

Instructions

  1. Mix all ingredients for your choice flavour in a bowl/jar and store in the fridge overnight.
  2. Enjoy in the morning with a spoonful of yoghurt or agave syrup on top.

Tip

* Overnight oats keep in the fridge for up to five days.

* Can also be heated and enjoyed warm.

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